Biscuit roll with raspberry filling and cocoa glaze 300g

biscuit (53%), WHEAT flour, sugar, EGG MASS, spinach (glucose fructose syrup, sorbitol syrup, alcohol, preservative potassium sorbate), water, humectants: glycerin, sorbitol syrup, flavorings, dough leavening agents sodium carbonates, emulsifiers: mono- and diglycerides of fatty acids, 1,2-propanediol, esters of 1,2-propanediol of fatty acids, potassium hydroxide, preservative potassium sorbate, salt, acidity regulator citric acid, cream (33%): glucose fructose syrup, vegetable fats (palm oil), skimmed MILK powder, WHEY POWDER, emulsifier mono- and diglycerides of fatty acids, flavoring, raspberry filling (10%): sugar, apple puree (50%), raspberry puree 5%, acidity regulator: E330, cellulose, black carrot juice concentrate, color E120, firming agents: E440, E466, flavoring, preservative E202, vegetable oil ( rapeseed), putty (4%): sugar, vegetable oil (rapeseed, palm oil), WHEY POWDER, cocoa powder (7.5%), emulsifier lecithin (SOY), preservative E200.

Store in a cool and dry place